Transformation
concluding research & conceptualising phase
Having researched on four chosen tea brands we came up with an idea to create a concept for a tea brand, which would combine things we found out and also things we missed.
Analyzing results of the deep explore of four brand tea shops our team has come to the common conclusion that tradition of harvesting, picking, drying, baking, packing tea leaves is hidden and forgotten by both tea production marks and generally by the taiwanese inhabitants. Getting familiar with tea becomes an attavism, something historical although the procedure hasn’t really change and still works the way as many centuries ago.
We went to DaDaoCheng handcraft market to get an idea how do sellers measure and pack tea leaves. The market sale has very strong influence on human senses (smell, haptic and visual sense). Tea sellers measure tea and pack it in simple paper or in a transparent plastic bag. A feeling of tea, of product you have just bought stays with you whether buying tea in a brand shop fully packed with colors and logos you just get an idea of what you have in your hands. On the market we have met some handcraft workers wattling baskets for drying tea leaves out of bamboo or some other natural plants.
To better learn about tea preparation we went to the oldest traditional tea shop which also offers tea guides who show backyard of the shop and tell how the tea gets prepared. Here we got introduced to the charcoal curing room where the leaves get baked, some machines and handcraft tools to work on tea plantation. This experience was very unique as we felt like touching tea culture by our own hands. Such feeling we would like to integrate into our concept.
CONCEPT FOR TEA SHOP “CHA?”
designing tea experience
transforming asian tea culture into european context
Concept development:
- ideation
- developing ideas and building concept
- key values setting
- corporate identity foundation
- CI development
- visual appearance concept
Key value of the tea shop “Cha?” is keeping memory, history and tradition but at the same time staying up-to-date. Sharing and hospitality are the main ideas where guest has priority. Tea brand “Cha?” aims to introduce traditional chinese tea handcraft manufactury and to offer a unique trip through tea production experience.
Corporate identity
name – “CHA?”
As we know tea in chinese and many other languages (russian, turkish etc.) sounds like “cha”, so this word is familiar in different regions and parts of the world. The word is short and simple to remember and to pronounce. Question mark stands here for share and offer, for hospitality.
logo
Steam and charcoal form question mark. Natural colors (brown, green) – reminding of forest, tree, tea.
staff
By the entrance of the shop there is a host greeting guests and offering tea cups. Trained employees should be able to tell about tea production, preparation and consumption.
customers
Tea brand “cha?” addresses to the wealthy people appreciating cultural traditions, history and health, and ready to pay for imported taiwanese or chinese tea.
packaging
Packing tea and it’s measurement happens in front of the clients eyes. There are going to be used 2 different materials for packing tea depending on the purpose: for client himself or as a gift.
promotion
As a mean of communication we created concept for a mobile shop, which is practically going to sell tea on the streets and advertise the brand. The track looks at the same time modern and traditional and has logo on the front side. Such mobile shop offers tea to buy and tea to drink, in order to attract people to come to stay around vender. The chair and equipment of the track are smartly organized in the mobile vender, which is represents old elements in eco-friendly way.
Mobile shop is there to remind of our habits and memories from childhood to buy staff on the streets, from the tracks. In many countries and cultures there still exist such a tradition to get together in afternoon, chat, play chess.
interior appearance
Entering tea shop „cha?“ people appear to experience a small journey into tradition of tea production. The tea is displayed in the bamboo baskets usualy used to dry tea leaves. The shape and color of the shelves remind of tea plantation terraces, green and half-rounded. In the corner of the shop there stand charcoal ovens with baskets on them imitating tea leaves baking procedure.
exterior appearance
From the street the shop has a very modern visual appearance but with traditional elements. Outside there hang a big board with the brand’s logo.